Jordan Hostetter has an impressive wine resume: He graduated from the Walla Walla Community College Institute for Enology and Viticulture and started his winemaking career at Tamarack Cellars. From there, he earned 10 years of experience at a number of top-tier wineries including Doubleback, Abeja, and XOBC Cellars. Now, he’s ventured into his own exciting […]

As reported by the Washington Wine Commission: SEATTLE (October 30, 2024)—Beverly, Washington is Washington’s newest American Viticultural Area (AVA). On October 29, 2024, the Alcohol and Tobacco Tax and Trade Bureau (TTB) published the final rule for the Beverly, Washington appellation to officially define it as a designated wine grape-growing region. “The Beverly, Washington AVA is a super-hot, windy location on the Columbia River […]

This release reported by the Washington State Wine Commission on January 18, 2024: The Washington wine industry is launching a fellowship for emerging writers and communicators. The Allen Shoup Memorial Fellowship is an industry-wide collaboration that brings together the Washington State Wine Commission, Auction of Washington Wines, Washington Winegrowers Association, Washington Wine Industry Foundation, individuals, wineries and […]

WOODINVILLE, WA (December 12, 2023) – Matthews, a family-owned winery focused on expressing the purity of the Columbia Valley, has released its first wines under the new winemaking team, which joined in the spring of 2021. The releases include the 2021 Columbia Valley Cuvée, Claret, Cabernet Sauvignon and 2022 Columbia Valley Sauvignon Blanc. For the […]

Benton City, WA (December 18, 2023) – Family owned and operated Goose Ridge Estate Vineyards & Winery announced today the appointment of 20-year Washington state wine industry veteran, Terry Doherty, to Chief Operating Officer. Doherty will focus on sustainably growing the estate, its branded products and its custom services. Doherty transitioned into the role in […]