Pinot Grigio/Pinot Gris

Okanogan Estate & Vineyards 2005 (about $13): A fine follow-up to the 2004 vintage, this winery from North Central Washington continues to impress.

This is really a nice, almost plump Pinot Grigio, with generous baked apple and pear flavors that melt into a crisp, lingering finish. For more information visit the winery website at: www.okanogonwine.com.

nullEola Hills Winery 2005 (about $11): A natural with seafood and shellfish, this wine is loaded with apple, pear and melon flavors with a nice balance of acidity.

A slightly creamy texture gives the wine a bit of a plump finish that I found to be most enjoyable. Another well-priced wine from Oregon’s Willamette Valley.

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